Foods native to Syria
Syria appears on Micela as the origin of 5 foods.
Foods native to Syria
| Food | Origin | kcal / 100 g |
|---|---|---|
| 🌾 Wheat | Fertile Crescent | 340 |
| 🍺 Barley | Fertile Crescent | 123 |
| 🫛 Pea | Near East | 81 |
| 🟤 Lentil | Near East | 116 |
| 🫒 Olive | Eastern Mediterranean | 145 |
What Syria's foods bring
Among the 5 foods on this page with a full profile, per 100 g. The lightest is pea, at 81 kcal.
| Stands out for | Food | Per 100 g |
|---|---|---|
| Most calories | 🌾 Wheat | 340 kcal |
| Most protein | 🌾 Wheat | 13.2 g |
| Most fiber | 🌾 Wheat | 10.7 g |
| Most vitamin C | 🫛 Pea | 40 mg |
| Most potassium | 🟤 Lentil | 369 mg |
| Most iron | 🌾 Wheat | 3.6 mg |
Origins and producing countries are approximate, under review against historical sources and FAOSTAT.
Other countries
United States · China · Mexico · India · Turkey · Spain · Brazil · Italy · Japan · Argentina · Indonesia · France · Russia · Germany · all