Tempura: calories, recipe and nutrition facts
One serving of tempura (5 shrimp, 95 g) has 220 kcal. Per 100 g: 232 kcal.
Tempura is in the family World dishes. Per 100 g it provides 20.7 g protein, 11.2 g carbohydrates (0.42 g fiber) and 11.7 g fat: about 45% of its calories come from fat.
What tempura provides most
- High in vitamin B12: 1.8 ยตg per 100 g, 74 % of the Daily Value.
- High in selenium: 39.5 ยตg per 100 g, 72 % of the Daily Value.
- High in protein: 20.7 g per 100 g, 41 % of the Daily Value.
- Source of vitamin B3 (niacin): 3 mg per 100 g, 19 % of the Daily Value.
- Source of phosphorus: 215 mg per 100 g, 17 % of the Daily Value.
- Source of zinc: 1.4 mg per 100 g, 12 % of the Daily Value.
Worth knowing, per 100 g: sodium: 615 mg ยท cholesterol: 131 mg.
Tempura per serving
The serving is 5 shrimp, 95 g (the reference recipe below).
| Nutrient | 100 g | 5 shrimp |
|---|---|---|
| Calories | 232 kcal | 220 kcal |
| Protein | 20.7 g | 19.7 g |
| Carbohydrates | 11.2 g | 10.6 g |
| Fiber | 0.42 g | 0.4 g |
| Sugars | 0.78 g | 0.74 g |
| Fat | 11.7 g | 11.1 g |
| Sodium | 615 mg | 584 mg |
The reference recipe, ingredient by ingredient
| Ingredient | g | kcal |
|---|---|---|
| Breaded fried shrimp | 90 | 218 |
| Soy sauce | 5 | 3 |
| Total | 95 | 220 |
We add up each ingredient, already cooked, with USDA SR28 data. The grams come from a typical home recipe: yours may use more or less of each, which changes the total.
USDA has no tempura: breaded fried shrimp stands in.
Tempura nutrition facts (per 100 g)
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Energy | 232 kcal | โ |
| Protein | 20.7 g | 41 % |
| Total fat | 11.7 g | 15 % |
| Saturated fat | 2 g | 10 % |
| Monounsaturated fat | 3.6 g | โ |
| Polyunsaturated fat | 4.8 g | โ |
| Cholesterol | 131 mg | 44 % |
| Carbohydrates | 11.2 g | 4 % |
| Dietary fiber | 0.42 g | 2 % |
| Total sugars | 0.78 g | โ |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 53.1 ยตg | 6 % |
| Vitamin C | 1.4 mg | 2 % |
| Vitamin D | 0.1 ยตg | 0 % |
| Vitamin E | 1.2 mg | 8 % |
| Vitamin K | 0.95 ยตg | 1 % |
| B1 ยท Thiamin | 0.12 mg | 10 % |
| B2 ยท Riboflavin | 0.14 mg | 11 % |
| B3 ยท Niacin | 3 mg | 19 % |
| B6 | 0.1 mg | 6 % |
| B9 ยท Folate | 37.7 ยตg | 9 % |
| B12 | 1.8 ยตg | 74 % |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 65.2 mg | 5 % |
| Iron | 1.3 mg | 7 % |
| Magnesium | 41.8 mg | 10 % |
| Phosphorus | 215 mg | 17 % |
| Potassium | 236 mg | 5 % |
| Sodium | 615 mg | 27 % |
| Zinc | 1.4 mg | 12 % |
| Selenium | 39.5 ยตg | 72 % |
Fatty acids & more
| Nutrient | Amount | % DV |
|---|---|---|
| Omega-3 ยท ALA | 0.25 g | โ |
| Omega-3 ยท EPA | 0.1 g | โ |
| Omega-3 ยท DHA | 0.12 g | โ |
% DV: FDA Daily Values (2020), 2,000-calorie adult diet; ยซโยป where none is set. Not a personal recommendation.
Compared with other dishes
Of 76 dishes on Micela, tempura ranks 23rd for calories per 100 g. See the full table.
| # | Food | kcal / 100 g | Protein |
|---|---|---|---|
| 1 | ๐ฉ Buรฑuelos | 462 | 8 g |
| 2 | ๐ฅง Pecan pie | 412 | 4.9 g |
| 3 | ๐ฌ Turron | 398 | 3.3 g |
| 4 | ๐ง Falafel | 372 | 13.9 g |
| 5 | ๐ง Quesadilla | 368 | 15.9 g |
| 6 | ๐ Pan de muerto | 367 | 9.4 g |
| 7 | ๐ง Nachos | 343 | 4.3 g |
| 8 | ๐ฅ Empanada | 335 | 11.3 g |
| 9 | ๐ฐ Fruitcake | 324 | 2.9 g |
| 10 | ๐ French fries | 312 | 3.4 g |
| 11 | ๐ Tostones | 309 | 1.5 g |
| 12 | ๐ซ Fondue | 301 | 17.2 g |
| 13 | ๐ Roast pork leg | 273 | 26.8 g |
| 14 | ๐ซ Enchiladas | 273 | 11.2 g |
| 15 | ๐ซ Pupusa | 256 | 11.7 g |
| 16 | ๐ Pizza | 254 | 10.7 g |
| 17 | ๐ฅฉ Breaded steak (milanesa) | 247 | 24.4 g |
| 18 | ๐ฅ Molletes | 241 | 9.8 g |
| 19 | ๐ฅ Dumpling | 238 | 13.9 g |
| 20 | ๐ Fried sweet plantains | 236 | 1.4 g |
| 21 | ๐ฅช Sandwich | 236 | 10.6 g |
| 22 | ๐ญ Hot dog | 235 | 8.1 g |
| 23 | ๐ค Tempura | 232 | 20.7 g |
| 24 | ๐ซ Arepa | 219 | 5.5 g |
| 25 | ๐ Hamburger | 209 | 14.6 g |
| 26 | ๐ฅง Pumpkin pie | 204 | 4.5 g |
| 27 | ๐ซ Chilaquiles | 198 | 4 g |
| 28 | ๐ณ Fried egg | 196 | 13.6 g |
| 29 | ๐ฅ Stuffing | 195 | 2.7 g |
| 30 | ๐ฏ Burrito | 193 | 10 g |
| 31 | ๐ซ Tamale | 190 | 9.5 g |
| 32 | ๐ฆ Roast turkey | 189 | 28.6 g |
| 33 | ๐ Mexican rice | 185 | 3.3 g |
| 34 | ๐ Rice with pigeon peas | 182 | 3.5 g |
| 35 | ๐ฎ Taco | 180 | 11.3 g |
| 36 | ๐ Chicken and rice | 174 | 12 g |
| 37 | ๐ Fried rice | 174 | 4 g |
| 38 | ๐ Candied sweet potatoes | 164 | 0.89 g |
| 39 | ๐ฅ Shawarma | 159 | 13.1 g |
| 40 | ๐ซ Cranberry sauce | 159 | 0.9 g |
| 41 | ๐ฃ Sushi | 157 | 8.1 g |
| 42 | ๐ซ Refried beans | 156 | 6.9 g |
| 43 | ๐ Spaghetti bolognese | 153 | 8 g |
| 44 | ๐ฅ Spanish omelette | 152 | 4.8 g |
| 45 | ๐ Rice and black beans | 151 | 4.6 g |
| 46 | ๐ณ Scrambled eggs | 149 | 10 g |
| 47 | ๐ Christmas apple salad | 149 | 2 g |
| 48 | ๐ฅ Paella | 147 | 10.4 g |
| 49 | ๐ Curry | 146 | 9.1 g |
| 50 | ๐ฎ Rice pudding | 146 | 3.2 g |
| 51 | ๐ฅ Potato salad | 143 | 2.7 g |
| 52 | ๐ Rice ball | 137 | 5.2 g |
| 53 | ๐ Lasagna | 135 | 7.3 g |
| 54 | ๐ฑ Bento | 128 | 8.8 g |
| 55 | ๐ฅ Guacamole | 121 | 1.7 g |
| 56 | ๐ฅฃ Oatmeal with milk | 114 | 4.8 g |
| 57 | ๐ฅ Mashed potatoes | 114 | 1.9 g |
| 58 | ๐ฅก Chop suey | 114 | 9.8 g |
| 59 | ๐ฅฃ Black bean soup | 103 | 5.1 g |
| 60 | ๐ Basque-style salt cod | 103 | 8.5 g |
| 61 | ๐ฅ Fish cake | 99 | 15.2 g |
| 62 | ๐ฒ Stew | 98 | 7.8 g |
| 63 | ๐ Candied pumpkin | 97 | 0.61 g |
| 64 | โ Champurrado | 94 | 1.9 g |
| 65 | ๐ซ Mexican hot chocolate | 89 | 3.2 g |
| 66 | ๐ฅ Eggnog | 88 | 4.5 g |
| 67 | ๐ฒ Pozole | 82 | 6.3 g |
| 68 | ๐ฅ Atole | 79 | 2.3 g |
| 69 | ๐ฒ Tripe soup | 74 | 8.6 g |
| 70 | ๐ Ceviche | 74 | 9.4 g |
| 71 | ๐ฅค Banana smoothie | 70 | 2.5 g |
| 72 | ๐ข Oden | 68 | 6.4 g |
| 73 | ๐ Ramen | 65 | 4.4 g |
| 74 | ๐ฅ Salad | 59 | 0.92 g |
| 75 | ๐น Mexican Christmas punch | 51 | 0.38 g |
| 76 | ๐ฅฃ Turkey gravy | 51 | 2.6 g |
Where it comes from
Japan, from a Portuguese recipe.
Approximate origin, under review.
Frequently asked questions
How many calories are in a tempura?
A reference serving (5 shrimp, 95 g) has 220 kcal: 232 kcal per 100 g. It depends on how much of each ingredient it has.
What is in a tempura?
In the reference recipe: breaded fried shrimp (90 g), soy sauce (5 g).
How much protein does tempura have?
20.7 g per 100 g; 19.7 g in 5 shrimp.
How many carbs does tempura have?
11.2 g of carbohydrates per 100 g, of which 0.42 g is fiber and 0.78 g sugars.
What vitamins and minerals does tempura have?
The ones it provides most per 100 g, by Daily Value: vitamin B12, 74 %; selenium, 72 %; protein, 41 %; vitamin B3 (niacin), 19 %.
Where does tempura come from?
Japan, from a Portuguese recipe. This is an approximate origin, under review.
Source
Receta de referencia Micela ยท ingredientes USDA SR28 ยท records: Crustaceans, shrimp, mixed species, cooked, breaded and fried (NDB 15150) ยท Soy sauce made from soy and wheat (shoyu) (NDB 16123)
One serving (5 shrimp) is about 11% of a 2,000-calorie diet. Work out how many calories you need ยท How we calculate these numbers