Avocado: calories and nutrition facts
100 g of avocado has 160 kcal. 1 cup, sliced (146 g): 234 kcal.
Avocado is in the family Fruits. Per 100 g it provides 2 g protein, 8.5 g carbohydrates (6.7 g fiber) and 14.7 g fat: about 76% of its calories come from fat.
What avocado provides most
- High in fiber: 6.7 g per 100 g, 24 % of the Daily Value.
- High in folate (vitamin B9): 81 Β΅g per 100 g, 20 % of the Daily Value.
- Source of vitamin K: 21 Β΅g per 100 g, 18 % of the Daily Value.
- Source of vitamin B6: 0.26 mg per 100 g, 15 % of the Daily Value.
- Source of vitamin E: 2.1 mg per 100 g, 14 % of the Daily Value.
- Source of vitamin C: 10 mg per 100 g, 11 % of the Daily Value.
Avocado per serving
The serving is 1 cup, sliced, 146 g, from USDA's household measure.
| Nutrient | 100 g | 1 cup, sliced |
|---|---|---|
| Calories | 160 kcal | 234 kcal |
| Protein | 2 g | 2.9 g |
| Carbohydrates | 8.5 g | 12.5 g |
| Fiber | 6.7 g | 9.8 g |
| Sugars | 0.66 g | 0.96 g |
| Fat | 14.7 g | 21.5 g |
| Sodium | 7 mg | 10.2 mg |
Avocado nutrition facts (per 100 g)
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Energy | 160 kcal | β |
| Protein | 2 g | 4 % |
| Total fat | 14.7 g | 19 % |
| Saturated fat | 2.1 g | 11 % |
| Monounsaturated fat | 9.8 g | β |
| Polyunsaturated fat | 1.8 g | β |
| Cholesterol | 0 mg | 0 % |
| Carbohydrates | 8.5 g | 3 % |
| Dietary fiber | 6.7 g | 24 % |
| Total sugars | 0.66 g | β |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Vitamin A | 7 Β΅g | 1 % |
| Vitamin C | 10 mg | 11 % |
| Vitamin D | 0 Β΅g | 0 % |
| Vitamin E | 2.1 mg | 14 % |
| Vitamin K | 21 Β΅g | 18 % |
| B1 Β· Thiamin | 0.07 mg | 6 % |
| B2 Β· Riboflavin | 0.13 mg | 10 % |
| B3 Β· Niacin | 1.7 mg | 11 % |
| B6 | 0.26 mg | 15 % |
| B9 Β· Folate | 81 Β΅g | 20 % |
| B12 | 0 Β΅g | 0 % |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium | 12 mg | 1 % |
| Iron | 0.55 mg | 3 % |
| Magnesium | 29 mg | 7 % |
| Phosphorus | 52 mg | 4 % |
| Potassium | 485 mg | 10 % |
| Sodium | 7 mg | 0 % |
| Zinc | 0.64 mg | 6 % |
| Selenium | 0.4 Β΅g | 1 % |
Fatty acids & more
| Nutrient | Amount | % DV |
|---|---|---|
| Omega-3 Β· ALA | 0.13 g | β |
| Omega-3 Β· EPA | 0 g | β |
| Omega-3 Β· DHA | 0 g | β |
% DV: FDA Daily Values (2020), 2,000-calorie adult diet; Β«βΒ» where none is set. Not a personal recommendation.
Compared with other fruits
Of 18 foods in this family on Micela, avocado ranks 1st for calories per 100 g. See the full table.
| # | Food | kcal / 100 g | Protein |
|---|---|---|---|
| 1 | π₯ Avocado | 160 | 2 g |
| 2 | π Banana | 89 | 1.1 g |
| 3 | π Grape | 69 | 0.72 g |
| 4 | π Cherry | 63 | 1.1 g |
| 5 | π₯ Kiwi | 61 | 1.1 g |
| 6 | π₯ Mango | 60 | 0.82 g |
| 7 | π Green apple | 58 | 0.44 g |
| 8 | π Pear | 57 | 0.36 g |
| 9 | π« Blueberry | 57 | 0.74 g |
| 10 | π Apple | 52 | 0.26 g |
| 11 | π Pineapple | 50 | 0.54 g |
| 12 | π Orange | 47 | 0.94 g |
| 13 | π Peach | 39 | 0.91 g |
| 14 | π Melon | 34 | 0.84 g |
| 15 | π Strawberry | 32 | 0.67 g |
| 16 | π Watermelon | 30 | 0.61 g |
| 17 | πβπ© Lime | 30 | 0.7 g |
| 18 | π Lemon | 29 | 1.1 g |
Among Micela's 180 foods, avocado is in the top 10 for vitamin E (9th), potassium (10th).
Where it comes from
Mesoamerica: southern Mexico and Guatemala.
Approximate origin, under review.
Frequently asked questions
How many calories does avocado have?
100 g of avocado has 160 kcal. 1 cup, sliced (146 g) has 234 kcal.
How much protein does avocado have?
2 g per 100 g; 2.9 g in 1 cup, sliced.
How many carbs does avocado have?
8.5 g of carbohydrates per 100 g, of which 6.7 g is fiber and 0.66 g sugars.
What vitamins and minerals does avocado have?
The ones it provides most per 100 g, by Daily Value: fiber, 24 %; folate (vitamin B9), 20 %; vitamin K, 18 %; vitamin B6, 15 %.
Where does avocado come from?
Mesoamerica: southern Mexico and Guatemala. This is an approximate origin, under review.
Source
USDA National Nutrient Database for Standard Reference, Release 28 (2015) Β· NDB 9037 Β· Avocados, raw, all commercial varieties Β· Avocados, raw, all commercial varieties
One serving (1 cup, sliced) is about 12% of a 2,000-calorie diet. Work out how many calories you need Β· How we calculate these numbers